Kindergarten bento – Lack of green (13/Oct/17)

I wish I had one more ingredient to add more green to the bento today. I only had garlic chives in my fridge that was green… which ended up in omelet. 

Later on I went to a grocery store and replenished my fridge with green ingredients. Only then have I realised it’s actually weekend and there’s no need to make bento for the next 2 days. Well, it happens…

Menu: Garlic chive omelet, Coleslaw salad, Cherry tomato, Grilled Spanish mackerel in saikyo-miso, Rice with sesame sprinkle

Japanese Nashi pear for dessert

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s