Our daughter doesn’t like sausages. As a parent, maybe I should rather be grateful, but sausages are handy for bento, since it’s so easy to prepare (either just boil, lightly fry or microwave it).
She is turning 5 next month, and is getting cleverer and cleverer each day. Today, she claims she “accidentally” dropped the sausage in her bento, and didn’t have to eat it as a result.
I just can’t wait for her to turn to be a teenager.
Menu: Lightly fried sausage, Nira (garlic chives) omelet, Boiled okra, Grilled cod marinated in saikyo-miso, Steamed carrot slices, Rice
Apple bunnies for dessert
SMALL TOKYO KITCHEN 