Today our daughter’s school holds an “Open Day” where parents are invited to the classroom to observe how their children spend their time. It’s only for an hour, but this is followed by an unavoidable PTA meeting over lunch. It is a public school, so no fancy restaurant nor catering for this type of event (with occasional exception), and we are asked to bring our own lunch and eat it along with other parents on tiny kids’ tables and chairs in a meeting room.
So this morning, I packed bento for 2.
Menu: Tori-don (stir-fried chicken on rice), Coleslaw salad, Spinach & tofu omelet, Steamed broad beans, Cherry tomato
Orange & banana for dessert
For our little munchkin 
Mine
SMALL TOKYO KITCHEN 