Kindergarten bento – hijiki, grilled cod (20/May/16) 20/05/2016 Menu: hijiki, grilled cod marinate with saikyo-miso, French beans, boiled potato, boiled egg Grapes for dessert Share this:Share Click to share on Facebook (Opens in new window) Facebook Click to share on Pinterest (Opens in new window) Pinterest Like Loading...
SMALL TOKYO KITCHEN 