SMALL TOKYO KITCHEN

Japanese🇯🇵 + Dutch🇳🇱 family living in Tokyo

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Kindergarten bento – Bycolour donburi (1/Dec/16)

02/12/2016

Menu: Bycolour donburi with grilled salmon & egg, Hamburger steak, Steamed broccoli, Boiled green beans

Bunny shaped apple for dessert

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Comments: 0 Posted by: Small Tokyo Kitchen Categories: bento, japanese 日本食 Tags: bento, bycolour, egg, nishoku bento, salmon, soboro

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← Kindergarten bento – Simmered sword fish (30/Nov/16)

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