Menu: Mini hamburg steak, Steamed veggie salad, Boiled egg, Rice with sesame sprinkle
Kyoho grapes & Japanese Nashi pear for dessert
My daughter is not a big fan of meat. When she saw me mixing the hamburg pâté this morning (yes I made it in the morning – impressive for a sleepy head like me) she made a frowning face. But I told her I’m making “mini” hamburg, and she seemed satisfied with the remark.
I used to be or still am fascinated with miniatures of everything – doll houses, a small kitchen set, miniature food samples… I think my daughter also enjoys looking at and playing with them. I’ll probably start cooking all the meat dishes in small bite sizes going forward!